New video: DrySyn adjustable feet
Posted on: September 18, 2020
The ultimate in flexibility; every DrySyn base can be fitted to any stirrer hotplate! Martyn Fordham talks us through the system in our new video.
Author Archives: Kirsty
Get your bake on!
Posted on: September 18, 2020
We get mixing and baking in preparation for the Great British Bake Off 2020 and try and remember not to lick the spoon!
Vacuubrand VACUU-PURE 10C Evaluation: Nils Weidmann, LMU Munich Germany
Posted on: September 15, 2020
Vacuubrand VACUU-PURE 10C Evaluation: “We can let VACUU·PURE run overnight without any worries because cold traps with liquid nitrogen are no longer needed. This has led to a significantly higher
Nobel Prize announcements – not long now!
Posted on: September 14, 2020
The Nobel Prize Announcements are on the horizon and we wait with baited breath to see who will be awarded the Nobel Prize in Chemistry on Wednesday 7th October 2020.
High Quality 8-Position Parallel Reaction Station
Posted on: August 26, 2020
Asynt has introduced a second-generation version of its popular DrySyn OCTO reaction station that delivers the same outstanding performance, at the same price, with improved features and a new, more aesthetically pleasing, design.
Asynt newsletter August 2020
Posted on: August 25, 2020
Loads of interesting things this month; some fun stuff, some great chemistry reads, and some huge news from our Managing Director, Martyn Fordham.
Chemistry in your cupboard
Posted on: August 25, 2020
YouTube has changed the way we look at things. There seems to be a tutorial for literally anything you can think of, with people sharing their passion and knowledge for subjects with joy! The RSC has set up a series of tutorials for youngsters that offer fantastic entertainment and education opportunities!
#AsyntShades for your best summer look!
Posted on: August 24, 2020
We look at the chemistry of sunglasses and give you the opportunity to get your hands on your very own pair of #AsyntShades!
Non-drip ice cream gets our vote for summer!
Posted on: August 24, 2020
On a hot summers day, you can’t beat a big scoop of ice cream – favoured friend of the hot and sweaty, and of the heartbroken! Unless you can eat it pretty fast though, you’re going to experience a sad moment at some point when it starts melting everywhere. We might have a solution to this problem at last though!
Breaking news: Asynt expanding!
Posted on: August 18, 2020
Martyn Fordham shares some exciting news which will have a huge impact on the future for Asynt!
